So... Capitol Swell says that it is bad to keep pastries and croissants under a heat lamp but that muffins are ok.
I disagree. I think we need to break this down even more.
There is a fundamental difference between pastries with filling (fruit or dairy based) and pastries without filling. (Also please note - bagels and donuts are not included in this discussion.)
Pastries with filling can really hurt you if they are hot. I have burnt my tounge more than once on a poptart.
Pastries without filling such as muffins AND croissants are better when warm. This is a fundamental truth.
I'm not sure what else I need to say about this.
I disagree. I think we need to break this down even more.
There is a fundamental difference between pastries with filling (fruit or dairy based) and pastries without filling. (Also please note - bagels and donuts are not included in this discussion.)
Pastries with filling can really hurt you if they are hot. I have burnt my tounge more than once on a poptart.
Pastries without filling such as muffins AND croissants are better when warm. This is a fundamental truth.
I'm not sure what else I need to say about this.
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